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private events

 
 
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Please review our terms here. Email us to inquire about available dates for your event. Once you have chosen a date, we will send you a contract for your review and signature.Once we have received your contract, we require a $50 non-refundable deposit to secure your reservation.

Our room rental fee is $100. Each of our three event menus is $17.00 per person, 10.25% sales tax and 18% service charge not included. You will be asked to choose one of the following three menus when we confirm your final headcount (four days before your event):

 

menus

Brunch Menu:

  • A variety of quiche including organic breakfast meat and seasonal vegetables

  • Mixed spring greens with honey balsamic dressing

  • An assortment of breakfast pastries (pear ginger almond scones, white cheddar chive scones, blueberry coffeecake muffins, for example)

  • Mini dessert assortment

  • Coffee, tea and orange juice

Optional additions:

  • Rosemary salt or lemon ricotta doughnuts: $1 per person

  • Seasonal fruit salad: $4 per person

  • Organic pork breakfast sausage: $3 per person

  • Made-to-order espresso drinks: $3 per drink

Afternoon Tea Menu:

  • Deviled eggs topped with fresh herbs

  • Parmesan gougeres filled with cranberry chicken salad

  • Mini white cheddar and chive scones

  • Mixed spring greens with honey balsamic dressing

  • Mini dessert assortment (lemon coconut cupcakes, red velvet cupcakes, fudge brownies and apple cheesecake bars, for example)

  • Coffee, tea and orange juice

Antipasti Menu:

  • Assorted seasonal crostini (tomato, basil and mozzarella; olive tapenade with ricotta cheese; white beans, rosemary and garlic, for example)

  • Charcuterie tray including cured meats and cheeses

  • Roast potato salad with fresh herbs and red pepper aioli

  • Mini dessert assortment

  • Coffee, tea and orange juice